Recipes

When the temperatures dip this low and the winds get all blistery, the only thing we want to do is stay home and cook. And then sit on the couch to enjoy the fruits of our labors while Netflix plays … for hours and hours. Ideally, with a deep, full-bodied red wine.? That’s what you want to do, too, right? To help you get as cozy as we’ve been lately, we rou...

The problem with April Fools’ Day is having to up the ante every year with some kind of practical joke or trick, that we actually kind of expect it. And while we love to be entertained and to entertain how about fooling your friends and family this year with this super easy four-ingredient raspberry-meringue fool, sure to surprise (and delight) anyone?But first, a bi...

The time to fire up the barbie is nigh, and thank goodness. For carnivores, there's almost no better food than a juicy, freshly grilled burger. In fact, burger-philes will be toasting one another, patties in hand, on May 28th (National Hamburger Day) and September 18th (National Cheeseburger Day). Here are some tips for how to up your burger game.Buying the Meat1. Find a but...

It's time to release the true power of your Instant Pot this summer. Don't turn on your stove, and don't even look at your oven ?C the Instant Pot is the key to keeping your kitchen cool and making things way easier on the cooking front so you can enjoy even more time outside. From a veggie-packed chowder to a blueberry-studded cheesecake, here are 10 irresistible recipes to...

Plus: Baby Shark cereal, the most popular fast food restaurant, and mustard-flavored ice cream. The wise Oprah Winfrey said that her last meal on earth would be pasta, if she could choose. Drum roll, please! The most popular fast food restaurant in the United States  is…Chick-fil-A! It dethroned West Coast darling In-N-Out. [Food & Wine]Of course Kellogg's dec...

No matter how much you love to cook, chances are, there’s a task or two that you find to be just SO BORING. We’re talking about the chores that are such mundane snooze-fests, you just want them to be over so that you can move on to the fun stuff. You know the jobs we’re talking aboutthose cloves of garlic that aren’t going to mince themselves, kale le...

Congrats on your upcoming nuptials! You must be so happy … so in love … so stressed out! Planning a wedding can be brutal (Do those forks clash with the dinner plates? Do you want chocolate cake or something more surprising? Do you even want a cake at all?) and just setting up your registry which is supposed to be fun can be tough. How do you know what to ask f...

Plus: The case against cotton tote bags, Ruth Reichl teams up with Netflix, and poor diet linked to one in five deaths worldwide. Ina Garten's ultimate go-to dinner recipe (besides roast chicken) is Parmesan chicken. Get her recipe. If you thought your cotton tote bag was more environmentally friendly than a plastic bag, think again. Ex Gourmet editor and New York Times rest...

Pumpkin Chia Pudding with Nuts and Fruits.?Photo credit: The Awesome GreenContrary to somewhat popular belief, canned pumpkin puree isn’t just for pumpkin pie (that’d be pumpkin pie filling, which is totally different!). In fact, it’s an easy, wholesome way to add creaminess and fall flavor to just about anything, sweet or savoryand it can even lend moistur...

Our Test Kitchen chef, Belle English, knows a thing or three about our new outdoor pantry ingredients: She played a crucial role in helping to create them. So that makes her the best person for us to talk to about these new rubs and spicesand, really, all things grilling. We caught up with Belle (who we affectionately and adorably call BBQ Belle) between cooking sessions to ...