Recipes

Plus: Starbucks' new Frappuccino, Breaking Bad mezcal, and faux fish. Google figured out the most-searched Wedding cakes of 2019, and some of them might surprise you. Naked cake, anyone? Starbucks just introduced the Tie-Dye Frappuccino and it's exactly the kind of color that your summer needs.  Breaking Bad stars Aaron Paul and Bryan Cranston started their own mez...

There’s no better comfort food than a big bowl of warm, steaming broth with tender noodles. Add a few Asian flavors and some spicy heat (Sriracha!), and you’re well on your way to an ultimately soul-satisfying meal. Here’s a roundup of some of our favorite noodle soups, perfect for a wintry day.Spinach & Vermicelli Soup with Fried EggBoth kid and adult ...

Ready to become a meal prep master? Chungah Rhee of Damn Delicious is here to help you out. The food blogger, photographer, and stylist just came out with her second cookbook, Damn Delicious Meal Prep: 115 Easy Recipes for Low-Calorie, High-Energy Living ?and as you might have guessed, it's all about the art of meal prep. Outside of the gorgeous recipes, the book helps you s...

I've been a cocktail geek for twenty years, throwing frequent cocktail parties where I serve everything from classic pre-Prohibition cocktails (my favorites) to even more obscure cocktails I've seen served at some of my favorite craft cocktail bars in my city of San Francisco. In that time, I've learned what all good bartenders know: (1) Ice is a critical component of cockta...

?bleskiver (in its?singular form:??bleskive) are traditional, spherical Danish pancakes. It’s often spelled English as aebleskiver, ebleskiver, or ebelskiver. They have a pancake-like exterior with a lighter, fluffier interior and are often filled with jam.To make them, use the?Nordic Ware Ebelskiver Filled-Pancake Pan. And for the batter, you can use a?Ebelskiver Panc...

Macerated berries on waffles? You won’t be able to resist.Next time you have more strawberries, blackberries or raspberries than you know what to do with, follow this simple step: Sprinkle sugar on them, toss them to coat, and let them sit for 30 minutes to?overnight.To amplify the flavor of berries, toss them?in sugar, then let sit for 30 minutes or more.The process o...

The KitchenAid stand mixer has become such a popular wedding present that some joke the city hall clerk hands you one along with your marriage license. And for good reason: The mixer helps home cooks and bakers make an incredible range of foods. From pavlova to fresh pasta to orange juice to carrot cake, the sky is truly the limit with the KitchenAid mixer.2019 marks Kitchen...

A grilled pork chop makes a classic summer dinner for a low-key weeknight or a cookout with friends, but you may be inclined to shy away from it if you haven’t yet mastered the technique of making one. After all, in the words of outdoor cooking expert Fred Thompson, a badly-grilled pork chop “can be the most leathery piece of meat you have ever tried to eat.̶...

Michael Solomonov knows a thing or three about putting together a Passover menu. Not only is he a three-time James Beard Award winner, he’s also the author of Israeli Soul and the chef/owner of the nationally acclaimed Zahav restaurant in Philadelphia. At Zahav, Solomonov frequently makes matzo in his wood-burning oven and he’s created all sorts of surprising dis...

Today we're missing of our founder, Chuck Williams, who would've turned 104 on this day. Though he died in 2015 at the age of 100, his love for great food and hospitality, his deep appreciation for quality products, his eye-opening recipes, and most of all, his kindness continue to live on with us.Remember him with us by learning more about his story and making one of his re...